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2006 Silver Bud Beeng Cha * Pure White Bud Pu-erh Tea * 357 grams

Early Spring silver-tipped buds are plucked, sun-dried and then compressed into this cake form. All the leaves are buds and so have a sweetish and floral flavor. An excellent Pu-erh to drink now but can be drunk over the course of the next years with subtle changes in aroma and flavor. This is different than normal white tea as it is sun-dried.

Product Name: Snow Bud Raw Pu-erh Tea Cake
Date: Spring 2007
Net Weight: 357 grams
Ingredients: Sun-dried spring buds
Area: Lin Cang

Produced by Jiu Wan Tea Factory

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Brewing Notes

Pu-erh tea brewing is not so different from oolong teas. You want the water as hot as possible when you pour it into the pot. If you are going to use yixing, I would dedicate one pot for ripe pu-erh and another for raw. Up to you.

With pu-erhs I typically wash the leaves twice for period of about 20 seconds each time. The third infusion is to be drank. The first two infusions wash the leaves and prime them, use the tea water to wash the cups. The third and fourth infusions don't require long infusions times at all (20 seconds or less).

Pay attention to the taste and the infused liquor of the tea through succesive infusions, as the leaves "give it up" you will want to extend infusion times to get more out of the leaves. Most Pu-erhs can be infused anywhere between 10 and 20 times.

When prying leaves from a cake or brick, try to remove layer by layer and avoid breaking the tea leaves too much, broken up leaves when brewed will become bitter.

Another factor worth mentioning that will affect the outcome of your brew is how much tea you decide to use. Although many people measure weight (tea) versus volume (water), I prefer an intuitive approach, filling the the tea pot to about a quarter of its volume with leaves. Notice how tightly compressed Pu-erhs will expand more when infused than those that are less tightly compressed. Pay attention to the gradual expansion of the leaves and the flavor that comes out of them.

Try “tweaking” the different variables I’ve mentioned and pay attention to the result, this is part of the enjoyment of discovering Pu-erh!

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Shipping Costs and Combined Shipping

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Below are the China Post shipping costs to Worldwide.

This chart below is based on tea weight and is applicable to small packages (under 1500 grams)

This chart is total shipping weight (product weight + packing weight + box weight)