Product Description
Don't let the tiaras fool you: Adler and Fertig may advocate having fun while cooking, but they are serious about barbecue. They just know that women approach barbecuing differently than men: thinking about the whole meal, how to prep efficiently, how to energize leftovers, how to get creative with their recipes. The authors present all the basics, from ingredients and equipment to technique and preparations. Then they expand the repertoire by offering a variety of marinades, sauces, sides, and more sophisticated recipes. Factor in their queenly charm and wit, and you'll have as great a time reading as you do barbecuing.

From the Publisher
Don't let the tiaras fool you: Adler and Fertig are serious about barbecue. They just know that women approach cooking a bit differently than men. And that's led them to win many a barbecue contest, as well as legions of fans in Kansas City and nationwide. They can teach you the basics, covering all the techniques and the straightforward approaches (ribs, steaks, chicken)... and then they'll show you how to get creative with your recipes (fish, vegetables, even fruits) -- and that's when the fun really begins!