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For diabetics; written by a diabetic. If you struggle to maintain good glucose control and still enjoy the art of cooking and baking, this book is for you. A compilation of several years work; no recipe has more than 15 impact carbohydrates per serving. You will find recipes for all season as well as menus for holidays and special occasions. One of the best cookbooks around for those that follow a low carb diet for health or medical reasons.
Enjoy !
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