Here is one of two Electrolux-Dito 20 quart floor mixers I have for your consideration. These were used in a small pretzle shop for a short time before closing. Very few hours and only the dough hook was used. The whip and beater are new. The bowls are in great shape. They both have the guard in the bowl.

Local pick up preferred but I will deliver within 50 miles from Pittsburgh to your door for $75.00. I will negotiate any delivery in the tri state area. PA, Ohio, WVa. I will crate and deliver to freight company for $60.00

Here is the cut sheet from Dito:

The EM20 mixer is the essential item in all kitchens where recipes are prepared using fresh ingredients in order to prepare pastry bases, creams, mousses, various sauces or mixtures.

SPECIFICS
• The EM20 is easier to use thanks to the integration of the safety guard and the raising and lowering of the bowl.
• A single lever is used to raise the guard, lower the bowl and stop the machine.
• A stainless steel table is available to bring the mixer to the correct height for working.
• 18/8 stainless steel bowl (21 qt.) - 3 tools: hook, beater and whisk.
• Beater for mixing. Hook for kneading. Whisk for sauces and emulsions.
• Face plate with 0 15 minute timer and emergency stop button.
• Spout built-in to the safety bowl guard for adding products.
• The accessory hub drives standard #12 type equipment is included.

DETAILS
• Dimensions: 20-3/16W x 25-13/16D x 39-3/8H
• Watts: 750
• Horsepower: 1
• Pizza - lbs of flour: 8
• Meat lbs: 22
• Puree - lbs of potatoes: 22
• Brioche-lbs of flour: 9
• Croissant-lbs of flour: 9
• Sweet pastry-lbs of flour: 8
• Cold water paste-lbs of flour: 13
• Shortcrust pastry-lbs of flour: 9
• Choux pastry-lbs of flour: 7
• Includes: Beater, Dough Hook, Mixing Bowl, and Wire Whisk.