Many athletes who consistently use Phytomax enjoy increased energy levels, faster recovery, improved immune system function, improved moods and mental clarity, and a higher quality of sleep. Why? Because they’re providing what their body needs but isn’t getting from their paltry intake of commercially grown, nutrient-diminished produce shipped across the continent, or even farther.
Phytomax is produced from Hydrilla verticilata, an aquatic plant with an impressive nutrient profile of vitamins, minerals, enzymes, fatty acids, antioxidants, RNA, DNA, chlorophyll, and other phytonutrients. Specific harvesting methods and special low-heat drying & fine-grinding processes preserve the “living” enzymes and rich nutrients stored in the plant, making Phytomax unequaled in nutrient density and bioavailability by any “green food” product currently on the market. All athletes should increase their intake of fresh, locally grown organic produce, but most of us either don’t have it readily available, or we take dietary short cuts. That’s why Phytomax belongs in your daily supplement program.
3-6 capsules per day with meals. Use higher dose if your diet is consistently poor in fresh vegetables.
INGREDIENTS: (per 1 capsules)
| Hydrilla verticillata, dried | 400 mg |
Other ingredients: Vegetable Capsules (plant cellulose and water)
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