Floating Table Format
Mastering The Art Of French Cooking Volume 1
Hardcover with No Jacket, Julia Child, Louisette Bertholle & Simone Beck, Alfred A. Knopf, New York, 1979, 684 pages plus index,a few illustrated by Sidonie Coryn
It's a reprint.
It's about 10.25" x 7.25" x 1.75"
CONDITION REPORT: (
Scale used is "Poor" being the worst condition to "Fine" being the best condition with "Good"
being about average)
The Book is in VERY GOOD- condition. It has: cover dulled down the spine; lightly tanned leaves; slight soiling front cover. Binding is tight, leaves clean and intact.
Shipping information:
Media mail shipping is included. Optional insurance for US residents is $1.65. Please note:
If the book gets lost, I can not replace it, so you may want to get insurance.
Shipping to Canada by Air is $11.90. If you want insurance to Canada, please email me for a quote.
Other countries, please email me for a shipping quote.
Payment methods:
I accept Paypal, Money Orders/Cashier’s
Checks, and Personal Checks.
(Sometimes a chicken or cow or sheep if they're properly fed and trained.)
Payment due within 10 days of close of auction.
All winners please click PAY NOW to complete the purchase.
Insurance is optional, but recommended. A refund will not be issued for lost or damaged mail.
Shipment is mostly within 24 hours of receipt of payment.
Return Policy:
It comes with a 30-day money back guarantee of satisfaction, no questions asked.
The money-back guarantee begins at the end of the sale.
The sooner it's paid for, the longer the period will be.
The exact same item must be returned in the exact same condition as when it was shipped. Only the purchase price will be
refunded. Buyer pays return shipping unless I made a mistake in the description.
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- Personal Check
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