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Item:PRAIRIE COOKS Young RECIPES AND REMINISCENCES NEW

PRAIRIE COOKS Young RECIPES AND REMINISCENCES NEW

NORTH DAKOTA SCANDINAVIAN ROOTS

Item condition:Brand New
Ended:Nov 12, 200915:22:50 PST
Bid history:0 bids
Starting bid:US $1.99
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Item number:200402714667
Item location:Portland, Oregon, United States
Ships to:United States
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Item specifics - Nonfiction Books
Author: Carrie Young, Felicia YoungPublisher: Harpercollins
Edition Description: ReprintISBN-10: 0060927763
Subject: Cooking, Food & WineISBN-13: 9780060927769
Topic: NORTH DAKOTAFormat: Paperback
Language: EnglishPublication Year: 1997
Condition: Brand NewSpecial Attributes: --
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Detailed item info
Synopsis
These 72 recipes blend Scandinavian cooking with what the author and her mother always called the American style of cooking.

Size
Height:9.3 in.
Width:5.5 in.
Thickness:0.5 in.
Weight:7.2 oz.

Publisher's Note
In Prairie Cooks,Carrie Young shares 72 delightful recipes from her family and many fond memories of the Norwegian-American food of her childhood, along with reminiscences of her homesteading parents and their neighbors. The book includes recipes for Harvester's Coffee, Dakota Pound Cake, Sour Cream Doughnuts and Buttermilk Biscuits, all of which Carrie's mother served to the threshers in the harvest seasons. There are also recipes for Banana Cookies, Poor Man's Cookies, Devil's Food Cake with Rhubarb Sauce and Swedish Rye Bread, all of which were eaten at Kaffetid (coffee breaks). Christmas favorites such as Norwegian Meatballs, Scandinavian Cinnamon Raisin Bread, Scalloped Macaroni and Tomatoes and Ginger Carrots kept the family warm on the frozen prairie; Hand-Cranked Ice Cream was a thrill in the heat of the summer. Prairie Cooksis organized like Laurie Colwin's Home Cooking, with personal, fascinating food tales preceding the recipes. Those who like literary food writing will devour Young's prose as eagerly as they will her tasty, traditional recipes.
The traditions of the great Plains come alive in this unique cookbook that combines reminiscences of a childhood spent in rural North Dakota with unique, tasty recipes. The more memorable of the 72 delightful dishes Young shares from her Norwegian American family include Harvesters' Coffee, Dakota Pound Cake, Banana Cookies, Norwegian Meatballs, Scalloped Macaroni and Tomatoes, and Ginger Carrots. The literary minded will savor Young's prose as well as her recipes. Index. 4 photos.


Portions of this page Copyright 1995 - 2009 Muze Inc. All rights reserved.
PRAIRIE COOKS
BY CARRIE YOUNG AND FELICIA YOUNG
MEMORY AND FOOD CONVERGE IN THIS WARM AND DELICIOUS REMINISCENCE OF A CHILDHOOD ON A FARM IN WESTERN NORTH DAKOTA.
EXCELLENT NEW CONDITION
1ST HARPER PERENNIAL EDITION
A PERFECT GIFT FOR THE FOODIE ON YOUR LIST


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Item location: Portland, Oregon, United States
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