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Pennsylvania Dutch Cookery - Food of everykind included.
Pennsylvania Dutch Cookery had its early beginnings and from it has grown the distinctive style and unique recipes that are characteristic of the early culture. Common fare included poorman's soups ssuch as Rivel and Potato. Today they are still typical, but are outnumbered by the richer ones which came into existence as the butter, meats, and vegetables became plentiful. There is always plenty of "stuff" in it, whether the soup is Beef Noodles or Chicken Corn. The kinds ar many and into most of them are put dumplings, doughballs, rivels or noodles.
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Shipping and handling
Ships to
United States
*Sellers are not responsible for service transit time. This information is provided by the carrier and excludes weekends and holidays. Note that transit times may vary, particularly during peak periods.
Return policy
Item must be returned within:
7 Days
Refund will be given as:
Money Back
Return policy details:
The buyer has 7 days to return the item (the buyer pays shipping fees). The item will be refunded.
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