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Item:Professional Cooking 5th Ed. by Wayne Gisslen 2002

Professional Cooking 5th Ed. by Wayne Gisslen 2002

Item condition:Acceptable
Ended:Nov 08, 200912:47:07 PST
Bid history:2 bids
Winning bid:US $0.95
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Item number:320444323413
Item location:Rosamond, California, United States
Ships to:Worldwide
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Item specifics - Textbooks, Education
Author: Wayne GisslenFormat: Hardcover
Publisher: John Wiley & Sons IncISBN-10: 0471397113
Edition Description: IllustratedISBN-13: 9780471397113
Educational Level: ProfessionalProduct Type: Textbook
Publication Year: 2002Subject: Cooking
Language: EnglishCondition: Acceptable
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Detailed item info
Size
Length:960 pages
Height:11.3 in.
Width:9.0 in.
Thickness:1.8 in.
Weight:86.4 oz.

Publisher's Note
Features the same clear, concise, and accurate explanations of techniques and recipes that have distinguished earlier editions.
* 1,000 recipes, including 250 from Le Cordon Bleu.
* 250 new color photographs--1,000 photographs in all--of plated dishes and step-by-step techniques.
* New chapters on sausages and cured foods; pates, terrines, and other cold foods.
* New professional-level CD-ROM, including resizing of recipes, US/metric conversions, costing, purchasing lists, nutritional analysis, and more.


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Professional Cooking 5th Ed. by Wayne Gisslen 2002










 

Does NOT include CD. 

 

 This book is in acceptable condition. No jacket.  The cover has heavy edge wear and is tearing at the bind.  There is writing on the inside cover, otherwise no writing throughout the book.  The pages are clean. There is no rips or tears on any pages. Acceptable used condition bind. 




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Shipping will be calculated for US and I ship USPS media mail. I combine shipping for multiple purchases to save you money. International shipping rates are calculated and shipped USPS International Priority Mail. Please allow three days handling time. Let me know if you have any questions about shipping BEFORE placing a bid.




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This book is part of a large collection of all kinds of books in any subject imaginable. All books have been kept in great condition unless otherwise stated. I ship in a padded envelope or professionaly packed box. Keep an eye out for newly posted books. Thank you for your business. 




Let me know if you have any questions.

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