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Item:THE SECRETS OF CHINESE COOKING 2 New

THE SECRETS OF CHINESE COOKING 2 New

Item condition:Brand New
Sold For:US $5.99
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Item number:150366535530
Item location:Malaysia, Malaysia
Ships to:Worldwide
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Last updated on 01:07:18 AM PDT, Sep 04, 2009 View all revisions
Item specifics - Nonfiction Books
Category: Cooking, Food & Wine Asian
Format: Softcover --
Publication Year: 2009Condition: Brand New
Special Attributes: --  
If you are looking into trying out something new & different,
you have come to the right place!!
Click here to view 100's more interesting cookbooks!
 

 
 

 
 
Learn the fundamental Chinese cooking techniques to successfully improve your culinary skills with Master Chef Peter Tsang! You'll learn to prepare the creative, hearty and satisfying meals with a number of "step-by-step hands-on" sessions, useful hints and tips.  - Publisher's notes
 
List of Recipes
  1. Steamed tofu & prawn with soy bean paste
  2. Abalone & asparagus in special fish sauce
  3. Steamed minced prawn coated with shark fin
  4. Steamed pearl rice with crab
  5. Steamed stuffed tomato with minced pork & prawn
  6. Crab meat & minced prawn roll
  7. Steamed abalone stuffed with prawn filling
  8. Steamed chicken & prawn ball
  9. Steamed pendant scallop
  10. Fish roe & tiger prawn ramen
  11. Winter melon & shark fin puree
  12. Bamboo fungus & Chinese spinach soup
  13. Spinach & golden mushroom puree
  14. Black glutinous rice & grass jelly with coconut ice cream
  15. Black sesame jelly beancurd
  16. Water chestnut jelly
  17. Yang zhi gan lu pudding
  18. Hashima & frog soup in coconut
  19. Bitter gourd & pork rib soup
  20. Japanese soy bean & mushroom soup
  21. Papaya & white fungus soup
  22. Mashed potato & mushroom puree in pumpkin
  23. Water cress & luo han guo fish soup
  24. Shark soft bone & Chinese ham chicken soup
  25. Konbu & seaweed soup
  26. Chinese wild yam & wolfberries chicken feet soup
  27. Century eggs & coriander fish soup
  28. Winter melon & lotus leaf duck soup
  29. Turnip fish soup


Details

  • This is not an ebook but a BRAND NEW soft cover recipe book published by elifestyle, Malaysia.
  • All recipes fully written in English and come with beautifully taken photographs.
  • The user-friendly step-by-step easy-to-follow instructions will guide you through the process of making 29 delicious Chinese cuisines with a minimum of effort.
  • Book size approximately 13.5cm x 18cm (5.3" x 7") x 72 pages

Payment

  • PAYPAL is the only accepted form of payment.
  • Payment received notification will be emailed to buyer after the receipt of confirmed payment.
  • Please do not bid/purchase if you do not intend to follow up with payment. Non-paying bidders/buyers will be reported to eBay.

Shipping

  • We ship worldwide by 1st Class Airmail.
  • Item will be carefully packed and shipped within 2 business days once payment is received and cleared.
  • Shipping notification will be emailed to buyer immediately after the item is posted.
  • We will not be responsible for any import fees or taxes imposed by your country.

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  • Save 30% on shipping cost for every additional book you purchase from us.
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On Sep-01-09 at 05:17:57 PDT, seller added the following information:

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Item location: Malaysia, Malaysia
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Seller ships within 2 day after receiving cleared payment.
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Will usually ship within 2 business days of receiving cleared payment.
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14 days after the buyer receives it
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