| | |
|
This listing has ended. The seller has relisted this item or one like this. Item:Fermentation and Food Safety, Martin Adams, M.J.R. Nout |
|
|
| |||||||||||||||||||||||||||
Detailed item info
All rights reserved. | ||||||||||||||||||||||
Product Category : Books ISBN : 0834218437 Title : Fermentation and Food Safety EAN : 9780834218437 Authors : Martin Adams, M.J.R. Nout Binding : Hardcover Publisher : Springer Publication Date : 2001-02-28 Pages : 290 List Price (MSRP) : 169.00 Height : 0.8200 inches Width : 7.2200 inches Length : 10.4400 inches Weight : 1.6300 pounds Keywords : All Amazon Upgrade, Business & Investing, Cooking, Food & Wine, Engineering, Health, Mind & Body, Professional & Technical, Science, Canning & Preserving, General, General AAS, Biotechnology, Quality Control, Food Science, Safety, Hardcover, Printed Books Condition : Like New |
Shipping and handling Save up to $2.00 on shipping when you buy additional eligible items from booksfromca. Item location: Simi Valley, California, United States Shipping to: Worldwide
 
*The estimated delivery time is based on the seller's handling time, the shipping service selected, and when the seller receives cleared payment. Sellers are not responsible for shipping service transit times. Transit times may vary, particularly during peak periods.
| ||||||||||||||||||
Return policy
| ||||||
Payment details
| ||||||