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Product Description From The Global Kitchen is a distinguished sampling of international recipes incorporating the world's most versatile, high-protein legume, the soybean. The recipes have been developed by people of many cultures working in soy foods production with Plenty, an international non-profit, alternative development organization. CHAPTERS INCLUDE: Uncommon Ingredients Recipe Notes North America Caribbean Central America Africa Sri Lanka The Photographs Index About Plenty 122 pages!! |
Shipping and handling Item location: Los Angeles, CA, United States Shipping to: United States
 
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Immediate payment required for this item Immediate payment of US $5.00 is required. | ||||||